If you want to become a great chef, you have to work with great chefs. And that’s exactly what I did.
“First and foremost I am a chef, whether behind the stove at one of my Northern California restaurants or for the past 15 years in front of the camera on my Food Network cooking shows. Creating new dishes and flavor combinations that bring cooks and our restaurant guests pleasure is my job and I love it.”
Join the team!
We are always looking for dedicated and passionate individuals who are striving to build their career in the hospitality industry.
If you would like to be part of this award winning team please visit our Current Vacancies page and apply online.
We also offer an internship programme in our Support Office.